Pitigliano’s Jewish history was launched by the Catholic Church’s
counterreformational campaign to segregate and humiliate the Jews. After
Pope Paul IV’s 1555 bull cum nimis absurdum, which demanded, among other
restrictions, ghettoization, some Jews fled the papal states to
independent duchies where the atmosphere was freer. Pitigliano was
particularly attractive because it was not far from Rome and because of
the laissez-faire social policies of the Orsini, the aristocratic family
in charge of this part of Tuscany.
As David de’ Pomis, one of the first
Jews to live here, wrote, “Thank heavens I passed into the service of
Conte Niccolo Orsini, who for five years allowed me to practice the art
of medicine in the three cities of refuge, Pitigliano, Sorano and Sovana.”
The community grew as more Jewish exiles arrived from Florence, and in
1598 the synagogue was built. The Pitiglianese, most of whom made a
living farming, appreciated the artisanal abilities of the Jewish
newcomers who quickly went into business as carpenters, weavers,
shoemakers, tailors, bookbinders and money lenders.
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But when Pitigliano
joined the Grand Duchy of |
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Synagogue external |
Tuscany in 1608, the
Medici replaced the
Orsini and the privileges the Jews had enjoyed were rescinded. They no
longer could own their own land or, as of 1622 when the ghetto was set
up in a small area around the synagogue, live anywhere or practice any
trade they pleased. Despite their increasing poverty, they were taxed
exorbitantly to fund civic projects.
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In the mid-eighteenth century under the
House of Lorraine, living
conditions improved. Plaques in the synagogue record visits by various
grand dukes, notably Pietro Leopoldo, who was suitably impressed with
its “gilded stucco” and “fine design.” But what ended Pitigliano’s
ghetto period were events arising out of the French occupation of
Tuscany at the end of the century. |
The Jews sided with the French for both philosophical and pragmatic
reasons; the revolutionary motto “liberté, egalité, fraternité” translated into at least temporary freedom from ghettos in many towns.
So when the anti-French fervor of much of the rest of the population
erupted, violence was directed at the Jews. Riots in Monte San Savino destroyed its Jewish community. In
Siena, the synagogue was burned and
13 Jews were brutally murdered. The Jews of Pitigliano, too, suffered a
pogrom. But when a second wave of ruffians showed up from Orvieto and defaced the synagogue, non-Jewish Pitiglianese came to the rescue of the
Jewish community, leading to an ongoing rapport between local Catholics
and Jews.
The early 19th century is remembered as “the golden age” of Little Jerusalem. At its height, between 1850 and 1861, the Jewish population
reached 400, about 20 percent of the general population. Businesses
flourished; there was a Jewish school, and eventually a library of
thousands of books (many in Hebrew) and an institution to care for the
poor. Words, expressions, even whole stories from the Jewish tradition,
in the Pitiglianese Jewish vernacular (part Hebrew, part local dialect),
enhanced Antonio Becherini’s sonnets satirizing local life and customs.
Jewish idioms enlivened everyday conversation, too, as the renowned
cookbook author and memoirist Edda Servi Machlin, a distant relative of
Elena Servi, recalls in The Classic Cuisine of the Italian Jews. For
instance, a Christian mother might say to a child who pinched some roast
chicken before suppertime, “Why did you do mila on that?” unaware that
mila in Hebrew is circumcision.
After the unification of Italy in 1861, Pitiglianese Jews began
emigrating to nearby Livorno and other cities, largely for economic
reasons. But a core community remained and continued to contribute to
local life. When the town’s first electric lights went on in 1898, the
local paper credited the Jewish engineer Temistocle Sadun with this
“stupendous idea” and its “successful realization”
and Becherini wrote a sonnet
commemorating the occasion.
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Passage
that leads to Pitigliano's synagogue |
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And Jewish cuisine vastly enriched indigenous eating habits (as happened
in so many other Italian cities and towns). One of the most popular
examples of this culinary borrowing are sfratti, honey and nut cookies
shaped like the sticks with which officials pounded on doors to inform
families that they must move to the ghetto. Sfratto means “eviction” in
Italian. Servi Machlin wrote that although the Jews served sfratti on
Rosh Hashana “to ward off the possibility of future evictions and as a
wish for a good, sweet year, the gentiles made them for weddings to ward
off any marital battles.”
By 1938, when the racial laws were enacted, there were only 60 Jews left
in Pitigliano and life soon became unbearable for them as it did for
Jews throughout Italy. Some left the country; those who remained when
the Germans came hid with farming families in the surrounding hills and
valleys. After the war, only 30 Jews came back to Pitigliano. The
synagogue, damaged when the Allies bombed the Meleta River bridge to
stop retreating Germans, was opened only on Yom Kippur. The last Yom
Kippur service was on October 12, 1959; the roof was about to cave in.
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left: museum right:
Narrow street near the Synagogue |
Throughout the 1960’s and 1970’s it was as if the Jewish presence in
Pitigliano had been erased. After the roof of the temple finally did
collapse, the rest of the building was demolished. It wasn’t until 1980
that the community, with the help of the Jewish community of Livorno,
began the slow but beautifully realized resurrection of the synagogue,
completed in 1995. Just last year, the finishing touches were put on the
underground rooms, including the kitchen where so many years of holiday
baking took place. Little Jerusalem was reborn.
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Address:
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Via Firenze 116/a
Pitigliano
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Tel:
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+39.0564.616077 / 0564.616006 |
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Email:
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Rabbi: |
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Nusach:
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Sfardi
- Italian |
Services
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Open: Visits |
Tours:
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Contact:
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Municipality;
Telephone: +39.0564.616322
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